Food
Sometimes the meal
is the destination.
We’ve always believed you can learn a lot about a place by eating there. History, geography, tradition, and everyday life have a way of showing up on the plate. We’ll eat something from a paper cone on the street or spend all night over a tasting menu, and be equally happy doing both. The market stall and the Michelin kitchen each have a story worth telling.
On the table
Short films, made to make you hungry.
A gallery of meals
Everything we could not stop photographing.



















Places worth the trip
A few meals we are still thinking about.
These are the splurge meals. The ones we plan ahead for, dress up a little for, and give the whole evening to. A great tasting menu can feel like an art show you can eat: a few hours in the hands of a talented kitchen, with no idea what might come next.

Barcelona, Spain
Enigma
Albert Adria's Barcelona room turns dinner into a long sequence you cannot predict. Course after course arrives with no menu and little explanation until it is in front of you, and the line between food and theater quietly disappears.

Paris, France
L'Oiseau Blanc
On the roof of the Peninsula, with the Eiffel Tower close enough to touch, the kitchen sends out precise French plates while the city turns gold behind you. It is the kind of dinner you remember for the view and the food in equal measure.

The Algarve, Portugal
Bon Bon
Tucked into the hills of the Algarve, Rui Silvestre's kitchen earned its stars quietly. A long tasting menu built on the coast that surrounds it, served far enough from everything that the meal becomes the whole evening.

Rome, Italy
Aroma
On a rooftop across from the Colosseum, Aroma sets refined Roman cooking against a view that is hard to look away from. Dinner runs long and slow, the light shifts over the ancient stone, and the food more than holds its own beside it.
For food and travel brands
Have something worth tasting?
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